Tasting Menus
Chef's Experience
Minimum 2 people. Price per person
44
Nikka Oyster
Nikka Oyster with nashi pear, mango and Japanese whisky salsa
Tuna Nigiri
Bluefin tuna loin nigiri, crispy rice and spicy mayo
Hamachi Tiradito
Laminated hamachi with fermented jalapeños and Japanese yuzu dressing
Fish Taco
Fish tempura strips with Chinese cabbage, pineapple chutney, radishes, spicy mayo and cilantro
Duck Croquettes
Creamy duck leg confit croquettes with sweet plum sauce
Pork Strips
Pork strips marinated in honey and achiote
Fried Rice
Chinese style egg fried rice
Greens
Asparagus, green beans, snap peas and jalapeños
Ice Cream Tempura
Vanilla ice cream tempura with salted butterscotch sauce
Chef's Experience+
Minimum 2 people. Price per person
69
Nikka Oyster
Nikka Oyster with nashi pear, mango and Japanese whisky salsa
Tuna Nigiri
Bluefin tuna loin nigiri, crispy rice and spicy mayo
Scallops Ceviche
Japanese scallops ceviche with bonito dressing, lime zest, ginger oil, pickled ginger, leak and baby coriander
Duck Croquettes
Creamy duck leg confit croquettes with sweet plum sauce
Fish Taco
Fish tempura strips with Chinese cabbage, pineapple chutney, radishes, spicy mayo and cilantro
Wagyu
Wagyu Ms 9+ steak with soy glaze
Fried Rice
Chinese style egg fried rice
Mushrooms
Mixed sautéed mushrooms served with Fungi Porcini broth
Ice Cream Tempura
Vanilla ice cream tempura with salted butterscotch sauce
WARNING! Due to possibility of cross-contamination, all our dishes may contain traces of allergens. Please speak to your server.
All prices inclusive of VAT at legal rate.